About Us - Our Campus
The College campus is mini version of what you are likely to experience if you go to university.
We have several buildings each dedicated to a particular group of subjects. There is also a drop in IT centre with over 90 computers, library and superb catering facilities, including a cyber café. All the student services are available in a single place in the main building. All the buildings have disabled access.
What are the catering facilities?
JLC has a cafeteria and a cyber café, called the Lady Margaret Mason Centre (affectionately known as the Maggie May). Hot and cold snacks are available from 8am to 3pm as well as full meals at lunchtime. There are many vending machines around the college campus. The college is currently developing many healthy meal options and is applying for Healthy College Award. Meals are competitively priced with options varying from the 'meal of the day' to the salad bar, pasta bar and many vegetarian options.
Typical menus include:
Traditional Dishes
- Roast topside of Beef & Yorkshire pudding
- Roast pork and apple sauce
- Steak & kidney pie
- Chicken & mushroom pie
- Mince & onion pie
- Traditional Cornish pasties
- Cheese & onion pasties
- Meat & potato pasties
- Lasagne
- Spaghetti Bolognaise
- Bacon Pasta
- Pizzas
- Moussaka
- Beef Curry Madras
- Chicken Curry & Rice
- Chilli Con Carne
- Sweet n Sour Pork
- Sweet n Sour Chicken
- Deep Fried fillet of Haddock
- Fish & Potato Patties
- Baked Pork Chops
- Kebabs
- Roast Chicken Portions
Vegetarian Selections
- Mushroom & Pepper Pizza
- Wholemeal Vegetable Samosas
- Mexican Pancake Medley
- Veggie Bhaji
- Macaroni Bake
- Aloo Mattar Tamata
- Potato & Tomato Pie
- Baked Bean Roast
- Bean & Cabbage Hot Pot
- Cheeky Chick Peas
- Vegetable Cobbler
- Lentil Cottage Pie
- Hungarian Style Vegetables
- Leek and Cheese Puffs
- Lentil Stew
- Various Omelettes
- Bean & Cheese Pancakes
- Courgette Quiche
- Wholemeal Vegetable Pastries
- Leek Pie
- Vegetarian Burgers
- Vegetable Kebabs with Pilaff
COLLEGE TIMETABLE 2009-2010
| Start | End | Period |
|---|---|---|
| 08.50 | 09.40 | 1 |
| 09.40 | 10.30 | 2 |
| 10.30 | 11.25 | 3 |
| 11.25 | 12.20 | 4 |
| 12.20 | 13.10 | 5 |
| 13.10 | 14.00 | Common Mid-day break (6) |
| 14.00 | 14.55 | 7 |
| 14.55 | 15.50 | 8 |